Overland Park Menus
Starters
-
CHARCUTERIE BOARD
served with baguette, house pickles, bacon jam, apple butter, Dijon mustard, delice triple cream, Prairie Breeze cheddar, Maytag blue, prosciutto, hot soppressata
$24
can be modified to be gluten free
-
Guacamole
fresh avocado, cilantro, lime, fresh vegetables, corn tortilla chips
$13
gluten free, vegetarian
-
Crisp Pecan Brussels Sprouts
candied pecans, sweet serrano sauce, shaved green onion, sprinkled parmesan
$10
gluten free, vegetarian
-
Squeaky Cheese
rice flour batter, Ellsworth cheese curds, serrano dill aioli, marinara
$11
gluten free, vegetarian
-
SPINACH ARTICHOKE DIP
roasted garlic, cream cheese, Swiss cheese, parmesan cheese, tortilla chips
$13
gluten free, vegetarian
-
POKE NACHOS*
ahi tuna, crispy wontons, sake soy glaze, serrano chili, scallions, cilantro, avocado, yum yum sauce, sesame seeds
$17
-
SCB SLIDERS*
three certified Angus ground beef, serrano cream cheese, bacon jam, potato slider bun
$15
Greens
add tofu +6, chicken +6, shrimp or salmon +9, steak +12-
Emily’s Apple Harvest Salad
field greens, grilled chicken breast, gala apple, sun-dried cranberries, bacon, goat cheese, candied pecans, balsamic vinaigrette
$15
gluten free
sub shrimp + $5
sub salmon + $5
-
ASPARAGUS SALAD
arugula, asparagus, prosciutto, lemon vinaigrette, basil pesto, toasted pistachios, burrata, balsamic glaze
$16
gluten free
-
WEDGE SALAD
iceberg lettuce, cherry tomatoes, dill springs, applewood smoked bacon, blue cheese dressing, everything bagel crunch
$13
gluten free
-
CAESAR SALAD
romaine, anchovy vinaigrette, grana padano, garlic breadcrumbs
$15
can be modified to be gluten free
Two Course Lunch Special
15-
First choice:
CAESAR SALAD romaine, anchovy vinaigrette, Parmigiano Reggiano, garlic breadcrumbs
APPLE HARVEST SALAD field greens, gala apple, sun-dried cranberries, bacon, goat cheese, candied pecans, balsamic vinaigrette
-
Second choice of:
FISH & CHIPS champagne and rice flour battered Alaskan cod, Louie’s tartar sauce, sea salt fries
SCB SLIDERS two certified Angus ground beef, serrano cream cheese, bacon jam, potato slider bun
Dessert
-
BEIGNETS
powdered sugar, rum butter
$10
-
TRIPLE LAYER CARROT CAKE
salted caramel, sun-dried cranberries
$12
-
CHOCOLATE MOLTEN CAKE
raspberry sauce, toasted pistachios, fresh raspberries
$10
gluten free
Handhelds
gluten free bun +2-
WAGYU BURGER*
100% American wagyu, sauce gribiche, gruyere cheese, tobacco onions, potato bun, truffle fries
$23
can be modified to be gluten free
-
LOUIE’S DOUBLE BURGER*
two smashed Angus ground beef patties, American cheese, caramelized onions, pickles, ‘that sauce’, potato bun, sea salt fries
$16
can be modified to be gluten free
-
Honey Butter Chicken Sandwich
grilled chicken breast, honey butter, sharp white cheddar, lettuce, bacon, potato bun, sea salt fries
$15
can be modified to be gluten free
-
CHICKEN SALAD WRAP
grilled chicken, smoked gouda, bacon, cucumbers, cherry tomatoes, hard boiled egg, field greens, green goddess, spinach tortilla
$16
-
SHRIMP TACOS*
chipotle aioli, avocado, pickled onions, cilantro, corn tortillas
$15
gluten free
Entrées
-
4 PORK GNOCCHI
house-made gnocchi, prosciutto, Italian sausage, bacon, pork shoulder, red wine cream sauce, baguette
$22
can be modified to be gluten free
-
SPICY SHRIMP DIABLO*
rigatoni pasta, shrimp, creamy chili pepper arrabbiata, green onions, Greek yogurt, baguette
$24
can be modified to be gluten free
-
Creamy Garlic Tortellini
roasted garlic & spinach tortellini, parmesan butter, confit cherry tomatoes, fresh basil, Parmigiano Reggiano
$26
-
CHAMPAGNE FISH & CHIPS
champagne and rice flour battered Alaskan cod, Louie’s tartar sauce, sea salt fries
$18
gluten free
-
TUSCAN SALMON*
sun dried tomato cream sauce, spinach, confit cherry tomatoes, asparagus, basil pesto
$29
gluten free
-
GOLDEN DRAGON STREET NOODLES (Overland Park)
marinated tofu, rice noodles, carrots, zucchini, sweet onions, serrano, Thai coconut sauce, peanuts
$25
A La Carte
7-
Asparagus
gluten free
-
Parmesan Truffle Fries
gluten free
-
Side Salad
1/2 wedge or mixed green
gluten free
-
Whipped Yukon Gold Potatoes
gluten free
20% gratuity will be added to groups of 7 or more, split plate charge +4
*items may contain nuts, dairy, and gluten. Louie’s will substitute any pasta noodle with a gluten free noodle (+2) upon request
*contains or may contain nuts and raw or undercooked ingredients. consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions
Starters
-
CHARCUTERIE BOARD
lavash crackers, pickled red onion, bacon jam, candied pecans, Dijon mustard, delice triple cream, grana padano, prairie breeze cheddar, prosciutto, hot soppressata
$24
can be modified to be gluten free
-
Guacamole
fresh avocado, cilantro, lime, fresh vegetables, corn tortilla chips
$13
gluten free, vegetarian
-
Crisp Pecan Brussels Sprouts
candied pecan, sweet serrano sauce, sprinkled parmesan, green onion
$10
gluten free, vegetarian
-
SQUEAKY CHEESE
rice flour batter, Ellsworth cheese curds, serrano dill aioli, marinara
$11
gluten free, vegetarian
-
SPINACH ARTICHOKE DIP
roasted garlic, cream cheese, Swiss cheese, parmesan cheese, tortilla chips
$13
gluten free, vegetarian
-
POKE NACHOS*
ahi tuna, crispy wontons, sake soy glaze, serrano chili, scallions, cilantro, avocado, yum yum sauce, sesame seeds
$17
-
SHRIMP TACOS*
chipotle aioli, avocado, pickled onions, cilantro, corn tortillas
$15
gluten free
-
SCB SLIDERS*
three certified Angus ground beef, serrano cream cheese, bacon jam, potato slider bun
$15
Greens
add tofu +6, chicken +6, shrimp or salmon +9, steak +12-
Emily’s Apple Harvest Salad
field greens, grilled chicken breast, gala apple, sun-dried cranberries, bacon, goat cheese, candied pecans, balsamic vinaigrette
$15
gluten free
sub shrimp + $5
sub salmon + $5
-
ASPARAGUS SALAD
arugula, asparagus, prosciutto, lemon vinaigrette, basil pesto, toasted pistachios, burrata, balsamic glaze
$16
gluten free
-
WEDGE SALAD
iceberg lettuce, cherry tomatoes, dill springs, applewood smoked bacon, Maytag blue cheese dressing, everything bagel crunch
$14
gluten free
-
CAESAR SALAD
romaine, anchovy vinaigrette, grana padano, garlic breadcrumbs
$15
gluten free
A La Carte
7-
Asparagus
gluten free
-
Parmesan Truffle Fries
gluten free
-
Side Salad
1/2 wedge or mixed green
gluten free
-
Whipped Yukon Gold Potatoes
gluten free
Pasta
-
4 PORK GNOCCHI
house made gnocchi, prosciutto, Italian sausage, bacon, pork shoulder, red wine cream sauce, baguette
$23
can be modified to be gluten free
-
SPICY SHRIMP DIABLO*
rigatoni pasta, shrimp, creamy chili pepper arrabbiata, green onions, greek yogurt, baguette
$24
can be modified to be gluten free
-
Creamy Garlic Tortellini
roasted garlic & spinach tortelloni, parmesan butter, confit cherry tomatoes, fresh basil, Parmigiano Reggiano
$26
-
GOLDEN DRAGON STREET NOODLES
marinated tofu, rice noodles, carrots, zucchini, sweet onions, serranos, Thai coconut sauce, peanuts
$25
Entrées
-
CHICKEN PICCATA
lightly breaded chicken cutlets, whipped Yukon gold potatoes, crispy Brussels sprouts, Calabrian chili, lemon caper pan sauce
$24
gluten free
-
CHAMPAGNE FISH & CHIPS
champagne and rice flour battered Alaskan cod, Louie’s tartar sauce, sea salt fries
$20
gluten free
-
TUSCAN SALMON*
sun dried tomato cream sauce, spinach, confit cherry tomatoes, asparagus, basil pesto
$29
gluten free
-
SWORDFISH AU POIVRE*
peppercorn crusted swordfish, crispy smashed potatoes, rosemary butter, asparagus, Dijon cream sauce
$31
gluten free
-
FILET DE BURGO*
whipped Yukon gold potatoes, roasted broccolini, de burgo sauce
$33
gluten free
add shrimp $9
-
WAGYU BURGER*
100% American wagyu, sauce gribiche, gruyere cheese, tobacco onions, potato bun, truffle fries
$23
can be modified to be gluten free
DESSERT
-
BEIGNETS
powdered sugar, rum butter
$10
-
TRIPLE LAYER CARROT CAKE
salted caramel, sun-dried cranberries
$12
-
CHOCOLATE MOLTEN CAKE
raspberry sauce, toasted pistachios, fresh raspberries
$10
gluten free
20% gratuity will be added to groups of 7 or more, split plate charge +4
*items may contain nuts, dairy, and gluten. Louie’s will substitute any pasta noodle with a gluten free noodle (+2) upon request
*contains or may contain nuts and raw or undercooked ingredients. consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions
Saturday & Sunday, 10am-2pm
Starters
-
Beignets
powdered sugar, rum butter
$10
-
SQUEAKY CHEESE
rice flour batter, Ellsworth cheese curds, serrano dill aioli, marinara
$11
gluten free, vegetarian
-
Avocado Toast*
brioche, smashed avocado, sliced tomato, over easy egg, crispy prosciutto
$9
Greens
add tofu +6, chicken +6, shrimp or salmon +9, steak +12-
EMILY’S APPLE HARVEST SALAD
field greens, grilled chicken breast, gala apple, sun-dried cranberries, bacon, goat cheese, candied pecans, balsamic vinaigrette
$15
gluten free
sub shrimp + $5
sub salmon + $5
-
CAESAR SALAD
romaine, anchovy vinaigrette, Parmigiano Reggiano, garlic breadcrumbs
$15
gluten free
-
ASPARAGUS SALAD
arugula, asparagus, prosciutto, lemon vinaigrette, basil pesto, toasted pistachios, burrata, balsamic glaze
$16
gluten free
A La Carte
5-
Bacon
-
Breakfast Potatoes
-
Fresh Fruit
-
Biscuit
-
English Muffin
-
2 Eggs
HANDHELDS
gluten free bun +2, add to any sandwich egg +2, avocado +2, bacon +2-
HONEY BUTTER CHICKEN SANDWICH
grilled chicken breast, lettuce, bacon, sharp white cheddar, honey butter, potato bun, sea salt fries
$15
can be modified to be gluten free
-
LOUIE’S DOUBLE BURGER*
two smashed angus ground beef patties, American cheese, caramelized onions, pickles, ‘that sauce’, potato bun, sea salt fries
$16
can be modified to be gluten free
-
ARCH FRENEMY
sliced brioche, apple butter, soft scrambled eggs, bacon, American & Swiss cheese, Dijon mayo
$13
can be modified to be gluten free
Morning Dive Plates
-
BISCUITS + GRAVY*
house made sausage gravy, buttermilk biscuits, sunny side egg
$12
-
BREAKFAST BURRITO*
bacon, ham, scrambled eggs, artisan Jack cheese, onions, peppers, pico de gallo, chipotle aioli, flour tortilla, breakfast potatoes
$15
-
CLASSIC BENEDICT
country ham, poached eggs, hollandaise, English muffin, breakfast potatoes
$14
can be modified to be gluten free
-
CRAB BENEDICT*
poached eggs, arugula, hollandaise, English muffin, breakfast potatoes
$19
-
AVO OMELETTE*
egg whites, cheddar Jack cheese, avocado, tomato, spinach, breakfast potatoes
$13
can be modified to be gluten free
-
BLUE PLATE SPECIAL*
two eggs, bacon, breakfast potatoes, choice of toast or biscuit
$13
gluten free
-
CHICKEN + WAFFLE
southern fried chicken breast, waffle, rum butter, maple syrup
$19
-
CROQUE MADAME*
sliced brioche, sliced ham, béchamel sauce, Swiss cheese, parmesan cheese, sunny egg, breakfast potatoes
$15
-
BREAKFAST SKILLET*
beef tenderloin tips, bacon, spinach, breakfast potatoes, onions, peppers, jack cheese, 2 sunny eggs
$17
gluten free
Eye Openers
-
Mimosas
available in: orange | cranberry | grapefruit | seasonal
$10
4 glasses $35
-
ALMOST-NEVER-ENDING MIMOSA
available in: orange | cranberry | grapefruit
$19
+1 per refill
-
SPICY BLOODY MARY
habanero vodka, bloody mix, olive, pickle
$11
-
BLOODY MARY
vodka, bloody mix, olive, pickle
$10
make it bacon bloody + $2
-
APEROL SPRITZ
Aperol, bubbles, orange
$12
-
FIELDS IN BLOOM
gin, tropical milk punch, Aperol, citrus mint, sparkling wine
$12
-
NO SLEEP TIL BREW-KLYN
rum, coffee liqueur, amaro, Irish cream, cinnamon
$13
-
DIRTY VERDE
tequila, Cocchi Americano, poblano, lime, chili oil
$12
Drinks
-
DRIP COFFEE & TEA
coffee $4
French press $7
tea $4
-
COLD BREW COFFEE
$6
-
JUICE
orange, grapefruit, apple or cranberry $5
20% gratuity will be added to groups of 7 or more, split plate charge +4
*items may contain nuts, dairy, and gluten. Louie’s will substitute any pasta noodle with a gluten free noodle (+2) upon request
*contains or may contain nuts and raw or undercooked ingredients. consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illnesses, especially if you have certain medical conditions
Sparkling
-
Prosecco, Benvolio, Veneto
Italy
$12
$45
-
Brut, Simonsig ‘Kaapse Vonkel’
Stellenbosch, South Africa
$55
-
Cava, Gran Gesta ‘Reserva’
Spain
$49
-
Brut Cremant de Loire, Langlois
Loire, France
$18
$70
-
Champagne, Collet
Champagne, France
$108
-
Champagne, Delamotte
Champagne, France
$165
-
Lambrusco, Medici Ermite ‘Quericoli’
Reggio Emilia, Italy
$48
Rosé & Orange
-
Cava Brut Rose, Juve y Camps ‘Gran Reserva’
Spain
$17
$64
-
Pinot Gris Pet Nat, Biokult ‘Naken’
Burgenland, Austria
$64
-
Rose, Summer Water
California
$12
$46
-
Rose, AIX
Provence, France
$59
Floral & Fruity
-
Moscato d’Asti, Luca Boscio
Italy
$11
$42
-
Moscato d’Asti, Michele Chiarlo ‘Nivole’
$60
-
Pinot Grigio, Maso Canali
Trentino, Italy
$13
$50
-
Albarino, Terras Gauda O’Rosal
Rias Baixas, Spain
$60
-
Falanghina, Villa Matilde
Campania, Italy
$52
-
Riesling, The Seeker
Mosel, Germany
$12
$45
Citrus
-
Viognier Marsanne, d’Arenberg ‘The Hermit Crab’
McLaren Vale, Australia
$12
$46
-
Sauvignon Blanc, Matanzas Creek
Sonoma, California
$14
$54
-
Sauvignon Blanc, Duckhorn
Napa, California
$68
-
Sauvignon Blanc, Rangopai
Marlborough, New Zealand
$42
-
Gruner Veltliner, Count Karolyi
Pannon, Hungary
$46
-
Semillon, Brokenwood
Hunter Valley, Australia
$56
-
Bordeaux Blanc, Esprit de Saint-Sulpice
Bordeaux, France
$15
$57
Apple and Pear
-
Chardonnay, Louis Jadot ‘Macon-Village’
France
$13
$50
-
Chardonnay, Straight Shooter
Willamette Valley, Oregon
$48
-
Chardonnay, Hartford Court
Russian River, California
$105
-
Chardonnay, Diatom ‘Un-Oaked’
Santa Barbara, California
$17
$72
-
Chardonnay, Rombauer
Carneros, California
$110
-
Chardonnay, Migration
Sonoma, California
$120
Pinot Noir and Gamay
-
Pinot Noir, Decoy
California
$16
$62
-
Pinot Noir, Pas de Probleme
France
$50
-
Gamay, Keep It Chill
France
$12
$44
-
Pinot Noir, Four Graces
Willamette Valley, Oregon
$98
-
Pinot Noir, Goldeneye
Anderson Valley, California
$165
-
Pinot Noir, Bravium
Anderson Valley, California
$86
-
Pinot Noir, Lucas & Lewellen
Sanata Barbara, California
$56
-
Pinot Noir, Dial Tone
California
$84
-
Pinot Noir, Clarice
Santa Lucia Highlands, California
$235
Black Pepper & Spice
-
Syrah, Boomtown by Dusted Valley
Columbia Valley, Washington
$14
$53
-
Petite Sirah, Foppiano
Russian River, California
$85
-
Primitivo, Piluna ‘Salento’
Puglia, Italy
$48
-
Grenache, Shatter
Roussillon, France
$75
-
Zinfandel, Orin Swift ‘8 Years In The Desert’
St Helena, California
$115
-
Syrah, Marietta ‘Gibson’s Block’
Medocino, California
$79
-
Syrah, E. Guigal ‘Hermitage’
Rhone, France
$245
Berry & Jam
-
Zinfandel, Edmeades
Mendocino, California
$14
$52
-
Chianti Classico, Tenuta di Nozzole ‘Riserva’
Toscana, Italy
$68
-
Malbec, Cuma
Salta, Argentina
$11
$42
-
Tempranillo Crianza, Finca Nueva
Rioja, Spain
$48
-
Nero d’Avola, Tenuta Regaleali ‘Lamuri’
Sicily, Italy
$15
$57
-
Cabernet/Merlot, Neyers ‘Left Bank’
Napa, California
$118
-
Amorone della Valpolicella, Luigi Righetti
Veneto, Italy
$99
Merlot & Classic Red Blends
-
Cotes du Rhone, Cellier du Pont d’Arc
Rhone, France
$13
$50
-
Red Blend, John Duval ‘Plexus’
Barossa Valley, Australia
$99
-
Red Blend, Jayson by Pahlmeyer
Napa, California
$149
-
Red Blend, Rebellious
California
$60
-
Bourdeaux, Clos Cantenac ‘La Devine’ Grand Cru, Saint-Emilion
Bordeaux, France
$108
-
Bolgheri DOC Rosso, Le Serre Nuove Dell’
Ornellaia, Italy
$200
-
Merlot, Frogs Leap
Napa, California
$110
Cabernet & Cabernet Blends
-
Cabernet Sauvignon, Kilikanoon
Clare Valley, Australia
$13
$50
-
Cabernet Sauvignon, Odfjell ‘Amador’
Maipo, Chile
$56
-
Cabernet Sauvignon, Quilt
Napa, California
$19
$75
-
Cabernet Sauvignon, Canvas Back
Napa, California
$130
-
Cabernet Sauvignon, Silver Oak
Alexander Valley, California
$195
-
Cabernet Sauvignon, Mullan Road Cellars
Walla Walla, Washington
$110
-
Cabernet Sauvignon, Sequoia Grove
Napa, California
$158
-
Cabernet Sauvignon, Clos du Val
Napa Valley, California
$165
We will open ANY BOTTLE when you buy 2+ GLASSES!
Cocktails
-
The “L Cup”
Grey Goose Le Citron, St. Germain, Lemon, Cranberry
$12
-
VODKA LAVENDER LEMONADE
vodka, housemade lemonade, lavender
$13
-
GINNY FROM THE BLOCK
milk punch, gin, lemon elderflower
$12
-
LWD DAIQUIRI
rum, pineapple, lime, rich syrup
$10
-
THE LONG HELLO
tequila, centoerbe, aquafaba, pink peppercorn, lime, rich syrup
$12
-
DR ALPHRA
bourbon, strawberry, amaro, lime, rich syrup
$13
-
LATE FOR DINNER
scotch, sweet vermouth, Amaro, lemon, orange, bitters
$12
-
BARREL AGED OLD WORLD FASHIONED
cognac, rye whiskey, champagne syrup, bitters
$13
-
RED SANGRIA
a secret recipe of cognac, fruit, juices and red wine!
$11
Beers
-
On Tap
Ask your server about our Rotating Draft selections that showcase many local and craft breweries! Such as Boulevard Brewing Co., KC Bier Co., Casual Animal Brewing, and many others!
Casual Animal Shuttlecock Lager KCMO $7
Boulevard Tank 7, KCMO $8
Deschutes Fresh Haze IPA, OR $8
KC Bier Hefeweizen MO $7
Crane Brewing Rotating Tap MO $8
-
Bottles + Cans
Michelob Ultra, MO $8
Stella Artoise, BELGIUM $7
Holidaily Big Henry Hazy IPA, CO $7
Boulevard Pale Ale, KCMO $7
Angry Orchard Crisp Apple, NY $6
Buffalo Sweat’ Stout, KS $6
Sweets
-
Beignets
powdered sugar, rum butter
$10
-
Chocolate Torte
berry aperol coulis, powdered sugar, whipped cream
$10
gluten free
-
BANANA TRIFLE
layered trifle with banana pudding, whipped cream, vanilla wafer, crushed pretzels
$10
Whiskey
-
Straight Rye
Dickle Rye $8
Knob Creek $12
Russell’s Reserve 6yr $12
Templeton Rye $11
Union Horse Rye $13
-
Straight Bourbon
Basil Hayden's $12
Blanton's $18
Booker's $26
Buffalo Trace $10
Eagle Rare $12
Elijah Crai $11
Evan Williams $7
Wild Turkey 101 $9
Woodford Reserve $12
Maker's Mark $11
-
Worldly Single Malts
Auchentoshan Three Wood, Lowland $26
Glenmorangie Quinta Ruban $17
Laphroaig 10 yr, Islay $16
The Macallan 12 yr, speyside $17
-
Worldly Blends
Compass Box TBD
Crown Royal, Canada $10
Hibiki Harmony $26
Jameson, Ireland $10
Monkey Shoulder, Scotland $11
Power, Ireland $10
Suntory Toki, Japan $13
Spirits
-
Gin
Citadelle $9
Gordon's $7
Hayman’s Old Tom $9
Lifted Spirits Bright Gin $10
St George Terroir $10
St George Botanivore $10
Hendrick's $11
-
Vodka
Tito’s $9
Ketel One $10
Grey Goose Le Citron $11
360 Sorrento Lemon $9
Jorvik $7
-
AGAVE
Cazadores Reposado $11
Casamigos Blanco $14
Casamigos Reposado $16
Don julio 1942 $28
Mi Campo Blanco $7
Tequila Ocho Anejo $19
Tequila Ocho Plata $15
Del Maguey Vida Mezcal $10
-
Rum
Bacardi Silver $8
Flor de Cana Anejo Oro $10
Appleton Estate Reserve $11
Santa Teresa 1796 Solera $11
-
Brandy/Cognac
Chateau Arton Fine Blanche, Armagnac $9
H by Hine Cognac $10
AFTER DINNER LIBATIONS
-
Barbadillo Manzanilla, Spain
$7
-
Taylor Fladgate 10yr, Portugal
$12
-
Taylor Fladgate 20yr, Portugal
$18
-
Rare Wine Co. Boal, Madeira
$14
-
Fernet Branca
$10
-
Montenegro Amaro
$9
-
Grand Marnier
$14
-
Five Farms Irish Cream
$10
From 3pm-6pm daily
All wine bottles are 25% off from wine list
Drinks
-
Red, White & Bubbles
rotating glass specials from our beverage director
$7
-
Aperol Spritz
Aperol, bubbles, fresh citrus
$8
-
Old Fashioned
bourbon, bitters, rich syrup
$8
-
Louie’s Mule
vodka, lime, ginger beer
$8
Food
-
BEIGNETS
powdered sugar, rum butter
$7
-
CRISP PECAN BRUSSELS SPROUTS
candied pecan, sweet serrano sauce, sprinkled parmesan, green onion
$7
gluten free, vegetarian
-
SQUEAKY CHEESE
rice flour batter, Ellsworth cheese curds, serrano dill aioli, marinara
$8
gluten free
-
GUACAMOLE
fresh avocado, cilantro, lime, fresh vegetables, corn tortilla chips
$9
gluten free, vegetarian
-
SCB SLIDERS
three certified Angus ground beef, serrano cream cheese, bacon jam, potato slider bun
$10
-
SHRIMP TACOS*
chipotle aioli, avocado, pickled onions, cilantro, corn tortillas
$10
gluten free
After Dinner Libations
-
IRISH COFFEE
Irish whiskey, coffee, sugar
$11
-
Hot Toddy
bourbon, sugar, lemon, hot water
$11
-
No Sleep Til Brew-Klyn
rum, coffee liqueur, amaro, Irish cream, cinnamon
$13
-
PORT
Taylor Fladgate 10 Year $14
Taylor Fladgate 20 year $21
Sweets
-
BEIGNETS
powdered sugar, rum butter
$10
-
CHOCOLATE MOLTEN CAKE
raspberry sauce, toasted pistachios, fresh raspberries
$10
gluten free
-
TRIPLE LAYER CARROT CAKE
apple butter, salted caramel, sun-dried cranberries
$12