OVERLAND PARK CHEF MENU

CHEF MENU

Appetizers

Salmon Fritters

2 for $12/3 for $18/4 for $20

Carrot & Cauliflower Purée, Shaved Pickled Red Onion, Poblano Aioli

Handheld

Blackened Cat Fish 23

Collard Greens, Hearty Tomato Poblano Broth, Creamed Rice

Dessert

Cap’n Crunch Waffles 11

Cap’n Crunch Waffle, Whipped Mascarpone, Cereal Crème Anglaise