W. Vinzant Cares Clayton

Join us in giving back to the communities that have supported us throughout the years. The first annual VinZant Cares Fundraiser will take place September 8th through the 20th at all of our restaurants, featuring special menus with 20% of sales donated to a charity selected by each restaurant’s team.  

Together, we can make a difference.

BRUNCH $20
STARTERS

APPLE HARVEST SALAD 

CAPRESE SALAD
burrata, heirloom tomatoes, arugula, balsamic glaze, olive oil

BEIGNETS 
powdered sugar rum butter

ENTREES
STEAK SANDWICH
tomato, chimichurri, monterrey jack, caramelized onions, cibatta

ANCHIOTE CHICKEN TACOS
avocado , mango salsa, cilantro

HOT HONEY BISCUIT SANDWICH
housemade biscuit, hot honey, scrambled egg, cheddar jack, bacon, & ham, breakfast potatoes

LUNCH $20
STARTERS
APPLE HARVEST SALAD

CAPRESE SALAD
burrata, heirloom Tomatoes, arugula, balsamic glaze, olive oil

TUNA TARTAR
ahi tuna, sweet soy, fire cracker sauce, toasted sesame

ENTREES
STEAK SANDWICH
tomato, chimichurri, monterrey jack, caramelized onions, ciabatta

LOUIE'S SMASH BURGER
sauteed onion, american and cheddar cheese, louies sauce

ANCHIOTE CHICKEN TACOS
avocado , mango salsa, cilantro


DINNER $45
STARTERS
APPLPE HARVEST SALAD 

CAPRESE SALAD
burrata, heirloom Tomatoes, arugula, balsamic glaze, olive oil

TUNA TARTAR
ahi tuna, sweet soy, fire cracker sauce, toasted sesame

ENTREES
SWEET CORN RISSOTO
local sweet corn cream, crispy & leek hay, parmesan

$1000 CHICKEN - two dredged chicken breast, aged fortified italian wine sauce, mash potatoes, green beans

STRIP STEAK
diced potatoes, garlic confit, mushroom, kale, dijon cream sauce

DESSERT
DRUNKEN PEAHES
house made wine berry syrup, tart brandy zabaione

FRENCH BUTTER CAKE
caramel, whipped cream and berries